Ingredients
Scale
- 2 cups Greek Yogurt
- 1lb Peach, peeled and sliced
- 1/2 cup Granola
- 1/4 cup Honey
- 1 tsp Vanilla Extract
Instructions
- In a mixing bowl, combine Greek yogurt, vanilla extract and honey. Then stir in the peaches and granola.
- Pour mixture in popsicle mold. Insert sticks and freeze overnight.
- Run the mold under hot water briefly, to ease the popsicles from the mold.